Baby Food: Angela Jacobsen's EZ recipes with a day-by-day, week-by-week guide to weaning

Author Angela Jacobsen has over fifteen years of experience working with infants, babies, and toddlers all over the world. In her newest book, Baby Food, Angela shares her knowledge to help you become a better feeder for your healthy little eater.

From the breast to the cup, Angela describes various methods of helping your child make the appropriate transitions from infancy through toddlerhood. She has also provided a detailed, comprehensive day-by-day guide to weaning, ensuring your abilit...