Good Food: One-pot Dishes: Triple-tested Recipes

A pot of something delicious simmering away on the stove never fails to tantalise the tastebuds. Whether it's a creamy soup, a fragrant curry or a traditional English pudding, there are endless ideas for one-pot cooking in this book.

The team at BBC Good Food Magazine have gathered their tried-and-trusted recipes together to create another fail-safe book of ideas in the hugely popular 101 series. Each recipe is accompanied by a full-page colour photograph so you can create a winner every time.

With simple recipes for starters, main courses and desserts, you'll find all you need for inspiration in this handy little cookbook

1018155590
Good Food: One-pot Dishes: Triple-tested Recipes

A pot of something delicious simmering away on the stove never fails to tantalise the tastebuds. Whether it's a creamy soup, a fragrant curry or a traditional English pudding, there are endless ideas for one-pot cooking in this book.

The team at BBC Good Food Magazine have gathered their tried-and-trusted recipes together to create another fail-safe book of ideas in the hugely popular 101 series. Each recipe is accompanied by a full-page colour photograph so you can create a winner every time.

With simple recipes for starters, main courses and desserts, you'll find all you need for inspiration in this handy little cookbook

5.63 In Stock
Good Food: One-pot Dishes: Triple-tested Recipes

Good Food: One-pot Dishes: Triple-tested Recipes

by Jeni Wright
Good Food: One-pot Dishes: Triple-tested Recipes

Good Food: One-pot Dishes: Triple-tested Recipes

by Jeni Wright

eBook

$5.63 

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Overview

A pot of something delicious simmering away on the stove never fails to tantalise the tastebuds. Whether it's a creamy soup, a fragrant curry or a traditional English pudding, there are endless ideas for one-pot cooking in this book.

The team at BBC Good Food Magazine have gathered their tried-and-trusted recipes together to create another fail-safe book of ideas in the hugely popular 101 series. Each recipe is accompanied by a full-page colour photograph so you can create a winner every time.

With simple recipes for starters, main courses and desserts, you'll find all you need for inspiration in this handy little cookbook


Product Details

ISBN-13: 9781409072430
Publisher: Ebury Publishing
Publication date: 12/23/2010
Sold by: Barnes & Noble
Format: eBook
Pages: 216
File size: 29 MB
Note: This product may take a few minutes to download.

About the Author

Jeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.
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