Crush all your guilty pleasures right with these crazy good combos, such as Cheeseburger Onion Rings and Lasagna Tacos. This exciting cookbook features 80 recipes that merge two classic recipes into a unique mouthwatering dish. Kick off your day with Breakfast Ramen or a Crispy Rice Sticky Bun. Snack on Breadstick Calzones, Corn Dog Jalapeño Poppers, or Reuben Tots. Devour Buffalo Chicken Pad Thai or Chili Risotto. Then treat yourself to a Blueberry Pie Milkshake or White Russian Cheesecake. The intro reveals the surprising history of mash-ups and gives you the blueprint, which explains the deceptively simple philosophy behind the concept and provides everything you need to create your own amazing creations. Comfort food never tasted so good!
|Product dimensions:||8.00(w) x 10.00(h) x (d)|
About the Author
Dan Whalen is the creator of The Food in My Beard blog, which has garnered more than 13 million views. Bon Appétit, Fine Cooking, Huffington Post, MSNBC, Saveur, and numerous other publications have featured him, and he appeared on Guy’s Grocery Games on the Food Network. He lives in Boston.