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Title: Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours, Author: Jancis Robinson
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Wine Grapes: A Complete Guide…
by Jancis Robinson, Julia Harding, Jose Vouillamoz
eBook $2.99 $107.49 Current price is $2.99, Original price is $107.49.
Title: Around My French Table: More than 300 Recipes from My Home to Yours, Author: Dorie Greenspan
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Around My French Table: More…
by Dorie Greenspan, Alan Richardson (Photographer)
eBook $2.99 $19.99 Current price is $2.99, Original price is $19.99.
Title: Ethiopia: Recipes and traditions from the horn of Africa, Author: Yohanis Gebreyesus
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Ethiopia: Recipes and…
by Yohanis Gebreyesus, Jeff Koehler (Editor)
eBook $3.99
Title: Pati Jinich Treasures Of The Mexican Table: Classic Recipes, Local Secrets, Author: Pati Jinich
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Pati Jinich Treasures Of The…
by Pati Jinich, Angie Mosier (Photographer)
eBook $3.99 $24.99 Current price is $3.99, Original price is $24.99.
Title: Keepers: Two Home Cooks Share Their Tried-and-True Weeknight Recipes and the Secrets to Happiness in the Kitchen: A Cookbook, Author: Kathy Brennan
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Keepers: Two Home Cooks Share…
by Kathy Brennan, Caroline Campion
eBook $4.99
Title: Jubilee: Recipes from Two Centuries of African-American Cooking, Author: Toni Tipton-Martin
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Jubilee: Recipes from Two…
by Toni Tipton-Martin
eBook $4.99
Title: Hello, My Name Is Ice Cream: The Art and Science of the Scoop: A Cookbook, Author: Dana Cree
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Hello, My Name Is Ice Cream:…
by Dana Cree
eBook $4.99
Title: On Rue Tatin: Living and Cooking in a French Town, Author: Susan Herrmann Loomis
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On Rue Tatin: Living and…
by Susan Herrmann Loomis
eBook $4.99
Title: Southern Food: At Home, On the Road, In History, Author: John Egerton
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Southern Food: At Home, On the…
by John Egerton
eBook $4.99
Title: The A.O.C. Cookbook, Author: Suzanne Goin
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The A.O.C. Cookbook
by Suzanne Goin
eBook $4.99
Title: North: The New Nordic Cuisine of Iceland [A Cookbook], Author: Gunnar Karl Gíslason
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North: The New Nordic Cuisine…
by Gunnar Karl Gíslason, Jody Eddy, Rene Redzepi (Foreword by)
eBook $4.99
Title: Bouchon, Author: Thomas Keller
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Bouchon
by Thomas Keller, Jeffrey Cerciello (Editor), Susie Heller (Editor), Deborah Jones (Photographer), Michael Ruhlman (Editor)
Explore Series
eBook $4.99 $43.99 Current price is $4.99, Original price is $43.99.
Title: In Search of the Perfect Loaf: A Home Baker's Odyssey, Author: Samuel Fromartz
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In Search of the Perfect Loaf:…
by Samuel Fromartz
eBook $4.99
Title: The Food of Oaxaca: Recipes and Stories from Mexico's Culinary Capital: A Cookbook, Author: Alejandro Ruiz
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The Food of Oaxaca: Recipes…
by Alejandro Ruiz, Carla Altesor, Enrique Olvera (Foreword by)
eBook $4.99
Title: Cheers to the Publican, Repast and Present: Recipes and Ramblings from an American Beer Hall [A Cookbook], Author: Paul Kahan
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Cheers to the Publican, Repast…
by Paul Kahan, Cosmo Goss, Rachel Holtzman
eBook $4.99
Title: Ad Hoc at Home, Author: Thomas Keller
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Ad Hoc at Home
by Thomas Keller
Explore Series
eBook $4.99 $43.99 Current price is $4.99, Original price is $43.99.
Title: The Lee Bros. Charleston Kitchen: A Cookbook, Author: Matt Lee
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The Lee Bros. Charleston…
by Matt Lee, Ted Lee
eBook $4.99
Title: Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book], Author: Nichole Accettola
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Scandinavian from Scratch: A…
by Nichole Accettola
eBook $4.99
Title: Down South: Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything: A Cookbook, Author: Donald Link
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Down South: Bourbon, Pork,…
by Donald Link, Paula Disbrowe
eBook $4.99
Title: The Table Comes First: Family, France, and the Meaning of Food, Author: Adam Gopnik
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The Table Comes First: Family,…
by Adam Gopnik
eBook $4.99

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