Title: Foods That Heal: A Guide to Understanding and Using the Healing Powers of Natural Foods, Author: Bernard Jensen
Title: Handbook of Vegetable Science and Technology: Production, Compostion, Storage, and Processing, Author: D. K. Salunkhe
Title: Edible French Garden, Author: Rosalind Creasy
Explore Series
Title: Edible Mexican Garden, Author: Rosalind Creasy
Explore Series
Title: Postharvest Diseases of Fruits and Vegetables: Development and Control, Author: R. Barkai-Golan
Title: Fresh-Cut Fruits and Vegetables: Science, Technology, and Market, Author: Olusola Lamikanra
Title: The Farmer's Wife Guide To Growing A Great Garden And Eating From It, Too!: Storing, Freezing, and Cooking Your Own Vegetables, Author: Barbara Doyen
Title: Postharvest Physiology and Pathology of Vegetables, Author: Jerry A. Bartz
Title: Vegetables and Fruits: Nutritional and Therapeutic Values, Author: Thomas S. C. Li
Title: Improving the Health-Promoting Properties of Fruit and Vegetable Products, Author: F A Tomás-Barberán
Title: 75 Exciting Vegetables for Your Garden, Author: Jack Staub
Title: Diseases of Vegetable Crops in Australia, Author: Denis Persley
Title: Genetic Improvement of Vegetable Crops, Author: G. Kalloo
Title: Postharvest Handling: A Systems Approach, Author: Robert L. Shewfelt
Title: Asparagus: Its Culture for Home Use and for Market - A Practical Treatise on the Planting, Cultivation, Harvesting, Marketing, an, Author: F. M. Hexamer
Title: Marketing of Processed Fruit and Vegetable, Author: Monalisa Choudhury
Title: Diseases of Vegetable Crops, Author: Alfred Steferud
Title: Health Benefits of Fermented Foods and Beverages, Author: Jyoti Prakash Tamang
Title: The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini, Author: Cara Mangini
Title: A Curious History of Vegetables: Aphrodisiacal and Healing Properties, Folk Tales, Garden Tips, and Recipes, Author: Wolf D. Storl

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