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Nosh on This: Gluten-Free Baking from a Jewish-American Kitchen

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Cookies, strudels, brownies, pies, cakes, tarts—with the gluten gone. "A lot of fun…one couple's take on getting all the treats without the wheat." —Los Angeles Times
National Jewish Book Award Finalist * One of the Oregonian's Best Gluten-Free Cookbooks of the Year * One of Delicious Living's Best Gluten-Free Cookbooks of the Year

No treat left behind: This is the promise Lisa Stander-Horel made when her family went gluten-free more than a decade ago. Now Nosh on This presents more than 100...