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Title: The Food of Spain, Author: Claudia Roden
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The Food of Spain
by Claudia Roden
eBook $1.99 $24.99 Current price is $1.99, Original price is $24.99.
Title: The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant, Author: Nick Curtola
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The Four Horsemen: Food and…
by Nick Curtola, Gabe Ulla, James Murphy, Justin Chearno (Contribution by), Mike Paré (Illustrator)
eBook $31.10
Title: The French Laundry Cookbook, Author: Thomas Keller
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The French Laundry Cookbook
by Thomas Keller, Susie Heller (Contribution by), Deborah Jones (Photographer)
Explore Series
eBook $43.99
Title: The Fruit Forager's Companion: Ferments, Desserts, Main Dishes, and More from Your Neighborhood and Beyond, Author: Sara Bir
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The Fruit Forager's Companion:…
by Sara Bir
eBook $21.99
Title: The Harry's Bar Cookbook: Recipes and Reminiscences from the World-Famous Venice Bar and Restaurant, Author: Harry Cipriani
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The Harry's Bar Cookbook:…
by Harry Cipriani
eBook $14.99
Title: The Herbfarm Cookbook, Author: Jerry Traunfeld
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The Herbfarm Cookbook
by Jerry Traunfeld
eBook $19.99
Title: The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker (A Cookbook), Author: King Arthur Baking Company
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The King Arthur Baking Company…
by King Arthur Baking Company
eBook $19.99
Title: The Labor of Lunch: Why We Need Real Food and Real Jobs in American Public Schools, Author: Jennifer E. Gaddis
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The Labor of Lunch: Why We…
by Jennifer E. Gaddis
#70 in Series
eBook $29.95
Title: The Lee Bros. Charleston Kitchen: A Cookbook, Author: Matt Lee
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The Lee Bros. Charleston…
by Matt Lee, Ted Lee
eBook $7.99
Title: The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners, Author: Matt Lee
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The Lee Bros. Southern…
by Matt Lee, Ted Lee
eBook $33.25
Title: The New Portuguese Table: Exciting Flavors from Europe's Western Coast: A Cookbook, Author: David Leite
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The New Portuguese Table:…
by David Leite
eBook $7.99
Title: The Oxford Companion to Food, Author: Alan Davidson
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The Oxford Companion to Food
by Alan Davidson, Tom Jaine, Jane Davidson, Helen Saberi
Explore Series
eBook $44.99
Title: The Oyster Book: A Chronicle of the World's Most Fascinating Shellfish-Past, Present, and Future, Author: Dan Martino
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The Oyster Book: A Chronicle…
by Dan Martino
eBook $30.00
Title: The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book, Author: Maurizio Leo
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The Perfect Loaf: The Craft…
by Maurizio Leo
eBook $4.99
Title: The Perfect Meal: In Search of the Lost Tastes of France, Author: John Baxter
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The Perfect Meal: In Search of…
by John Baxter
eBook $6.99
Title: The Picnic: Recipes and Inspiration from Basket to Blanket, Author: Marnie Hanel
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The Picnic: Recipes and…
by Marnie Hanel, Andrea Slonecker, Jen Stevenson
eBook $11.99
Title: The Planter of Modern Life: Louis Bromfield and the Seeds of a Food Revolution, Author: Stephen Heyman
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The Planter of Modern Life:…
by Stephen Heyman
eBook $17.05
Title: The Rituals of Dinner: The Origins, Evolution, Eccentricities, and Meaning of Table Manners, Author: Margaret Visser
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The Rituals of Dinner: The…
by Margaret Visser
eBook $2.99 $11.99 Current price is $2.99, Original price is $11.99.
Title: The Side Gardener: Recipes & Notes from My Garden, Author: Rosie Daykin
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The Side Gardener: Recipes &…
by Rosie Daykin
eBook $20.99
Title: The Slanted Door: Modern Vietnamese Food, Author: Charles Phan
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The Slanted Door: Modern…
by Charles Phan
eBook $6.99

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