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Bourke Street Bakery
Paperback
$30.00
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From divine pastries, to the perfect croissant, to deliciously flavored sourdoughs - the Bourke Street Bakery book is a must have for any baker.
This is a sumptuously illustrated guide to baking and includes all the techniques, hints and tips the novice will ever need to achieve artisanal quality bread, pastries and sweets at home. Passionate owners Paul Allam and David McGuinness share the secrets of more than 90 of their exceptional creations.
Beautiful photography captures the mouthwaterin...
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