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Italian Home Cooking: Authentic Dishes from All of Italy's Regions

By Editors of Slow Food Europe
Hardcover
$32.00
By Editors of Slow Food Europe
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This item will be released on Sep 15, 2026
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Get out of the pizza, spaghetti, and lasagna rut with this best-of-the-best collection of iconic dishes from each of Italy’s great food regions.

The Slow Food movement was founded in Italy. One of its chief goals is to collect and curate the best and most authentic regional dishes around the world. After decades of intensive research, Slow Foods Europe shares from their extensive archives the greatest recipes from Italy’s trattorias, osterias, and other authentically local restaurants—update...