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Macarons

Hardcover
$55.00
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Pierre Hermé’s macarons showcase intricate technique and inventive flavors, guiding pastry enthusiasts through 32-step photo-illustrated shells and fillings with 200 pages of classic and signature creations.

Pierre Hermé is universally acknowledged as the king of French pastry with shops in Tokyo, Paris and London. He is the best, and has even been described as a couturier of pastry. This is a man at the top of his art and there is no question his macarons are in a league of its own. Macaron...