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Title: Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show, Author: Lynne Rossetto Kasper Read an excerpt of this book!
Title: Fast Food Nation: The Dark Side of the All-American Meal, Author: Eric Schlosser Read an excerpt of this book!
Title: Grocery: The Buying and Selling of Food in America, Author: Michael Ruhlman Read an excerpt of this book!
Title: In Defense of Food: An Eater's Manifesto, Author: Michael Pollan Read an excerpt of this book!
Title: The Third Plate: Field Notes on the Future of Food, Author: Dan Barber Read an excerpt of this book!
Title: Animal, Vegetable, Miracle: A Year of Food Life, Author: Barbara Kingsolver Read an excerpt of this book!
Title: The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table, Author: Tracie McMillan Read an excerpt of this book!
Title: American Wasteland: How America Throws Away Nearly Half of Its Food (and What We Can Do About It), Author: Jonathan Bloom Read an excerpt of this book!
Title: Where Am I Eating An Adventure Through the Global Food Economy, Author: Kelsey Timmerman Read an excerpt of this book!
Title: Pandora's Lunchbox: How Processed Food Took Over the American Meal, Author: Melanie Warner Read an excerpt of this book!
Title: The Food Revolution: How Your Diet Can Help Save Your Life and Our World, Author: John Robbins Read an excerpt of this book!
Title: United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution, Author: David Kamp Read an excerpt of this book!
Title: Food City: Four Centuries of Food-Making in New York, Author: Joy Santlofer Read an excerpt of this book!
Title: Living the Farm Sanctuary Life: The Ultimate Guide to Eating Mindfully, Living Longer, and Feeling Better Every Day, Author: Gene Baur Read an excerpt of this book!
Title: Harvest for Hope: A Guide to Mindful Eating, Author: Jane Goodall Read an excerpt of this book!
Title: The Migrant's Table: Meals and Memories in Bengali-American Households / Edition 1, Author: Krishnendu Ray
Title: The Art of Eating In: How I Learned to Stop Spending and Love the Stove, Author: Cathy Erway Read an excerpt of this book!
Title: Just Food: Where Locavores Get It Wrong and How We Can Truly Eat Responsibly, Author: James E. McWilliams Read an excerpt of this book!
Title: Fat Land: How Americans Became the Fattest People in the World, Author: Greg Critser Read an excerpt of this book!
Title: The Fortune Cookie Chronicles: Adventures in the World of Chinese Food, Author: Jennifer B. Lee Read an excerpt of this book!

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