The 10 Best Cookbooks to Cure Your Appetite’s Wanderlust
Food and memory are tightly intertwined, and these recipes are a great start to reminisce about your favorite places through food or create memories with new recipes from around the world. Spanning the globe with these venerated cookbooks, we cannot wait to help you travel without leaving your kitchen through these delicious foods!
Hardcover
$32.00
$40.00
Filipinx: Heritage Recipes from the Diaspora
Filipinx: Heritage Recipes from the Diaspora
By
Angela Dimayuga
,
Ligaya Mishan
Photographer
Alex Lau
In Stock Online
Hardcover
$32.00
$40.00
If you want food intertwined with culture, heritage, and love, then this stunning cookbook will certainly be an excellent addition to your kitchen. Full of Filipino food and infused with Dimiyuga’s memories and inspiration, these recipes are certain to make your mouth water while also immersing you in Filipinx culture!
If you want food intertwined with culture, heritage, and love, then this stunning cookbook will certainly be an excellent addition to your kitchen. Full of Filipino food and infused with Dimiyuga’s memories and inspiration, these recipes are certain to make your mouth water while also immersing you in Filipinx culture!
Hardcover
$28.99
$35.00
Italian American: Red Sauce Classics and New Essentials: A Cookbook
Italian American: Red Sauce Classics and New Essentials: A Cookbook
By
Angie Rito
,
Scott Tacinelli
Editor
Jamie Feldmar
In Stock Online
Hardcover
$28.99
$35.00
From the Michelin-starred husband-and-wife chef duo of Don Angie, Italian American is the mouth-watering cookbook that dreams are made of. These family favorite recipes will bring comfort through their familiarity but will also put a twist on your expectations, inspiring a new generation of cooks.
From the Michelin-starred husband-and-wife chef duo of Don Angie, Italian American is the mouth-watering cookbook that dreams are made of. These family favorite recipes will bring comfort through their familiarity but will also put a twist on your expectations, inspiring a new generation of cooks.
Hardcover
$31.87
$42.50
Gastro Obscura: A Food Adventurer's Guide
Gastro Obscura: A Food Adventurer's Guide
By Cecily Wong , Dylan Thuras , Atlas Obscura
In Stock Online
Hardcover
$31.87
$42.50
The creative team behind the sensation Atlas Obscura brings us a food journey filled with recipes, illustrations and other surprises. As much as this book brings the world history of food to your table, there are so many things to explore about the land, people and the ingredients that make food so important in our lives.
The creative team behind the sensation Atlas Obscura brings us a food journey filled with recipes, illustrations and other surprises. As much as this book brings the world history of food to your table, there are so many things to explore about the land, people and the ingredients that make food so important in our lives.
Hardcover
$22.99
$28.99
The Hebridean Baker: Recipes and Wee Stories from the Scottish Islands
The Hebridean Baker: Recipes and Wee Stories from the Scottish Islands
In Stock Online
Hardcover
$22.99
$28.99
A beautiful cookbook full of traditional Scottish recipes (with a modern twist), small bakes, and Scottish culture, this book is a wonderful read and a must-have for any baker’s cookbook library! If it sounds familiar, it might be because Coinneach MacLeod is a TikTok sensation known for baking and waving, and The Hebridean Baker will infuse Scottish culture into delicious bakes through this wonderful book.
A beautiful cookbook full of traditional Scottish recipes (with a modern twist), small bakes, and Scottish culture, this book is a wonderful read and a must-have for any baker’s cookbook library! If it sounds familiar, it might be because Coinneach MacLeod is a TikTok sensation known for baking and waving, and The Hebridean Baker will infuse Scottish culture into delicious bakes through this wonderful book.
Hardcover
$28.99
$35.00
Mi Cocina: Recipes and Rapture from My Kitchen in Mexico
Mi Cocina: Recipes and Rapture from My Kitchen in Mexico
In Stock Online
Hardcover
$28.99
$35.00
A stunning exploration of Mexican cuisine from beloved food writer and star on the rise, Rick Martínez. Rick approaches Mexican food with reverence and authority and the dishes collected here truly reflect his deep love for Mexican flavors and cooking. Heartwarming stories mixed with delicious recipes wrapped up with vibrant photography.
A stunning exploration of Mexican cuisine from beloved food writer and star on the rise, Rick Martínez. Rick approaches Mexican food with reverence and authority and the dishes collected here truly reflect his deep love for Mexican flavors and cooking. Heartwarming stories mixed with delicious recipes wrapped up with vibrant photography.
Hardcover
$34.99
$40.00
Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island
Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island
By
Emily Meggett
Contribution by
Kayla StewartKayla Stewart
,
Trelani Michelle
Photographer
Clay Williams
In Stock Online
Hardcover
$34.99
$40.00
Gullah Geechee cuisine is a prominent, yet too-often unsung, part of Southern food culture. Meggett’s cookbook is one of the first major and comprehensive books on the subject and will fill a void in the history of American cookbooks. Stunning photography around the food, people and landscapes of Edisto Island will leave you completely charmed by its culture and bold flavors.
Gullah Geechee cuisine is a prominent, yet too-often unsung, part of Southern food culture. Meggett’s cookbook is one of the first major and comprehensive books on the subject and will fill a void in the history of American cookbooks. Stunning photography around the food, people and landscapes of Edisto Island will leave you completely charmed by its culture and bold flavors.
Hardcover
$28.00
$35.00
The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen
The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen
In Stock Online
Hardcover
$28.00
$35.00
If you are one of the millions of fans that follow The Korean Vegan on social you already know the transformative power of Joanne’s voice and the bold, unapologetic personal narrations she gives while cooking up delicious plant-based Asian cuisine. With over 80 recipes and stunningly beautiful photography taken by Joanne, this JAMES BEARD AWARD-WINNING cookbook is full of heart and unbelievable flavor!
If you are one of the millions of fans that follow The Korean Vegan on social you already know the transformative power of Joanne’s voice and the bold, unapologetic personal narrations she gives while cooking up delicious plant-based Asian cuisine. With over 80 recipes and stunningly beautiful photography taken by Joanne, this JAMES BEARD AWARD-WINNING cookbook is full of heart and unbelievable flavor!
Hardcover
$24.99
$28.00
Trejo's Tacos: Recipes and Stories from L.A.
Trejo's Tacos: Recipes and Stories from L.A.
By Danny Trejo
In Stock Online
Hardcover
$24.99
$28.00
Two words: Margarita Donuts! This love letter to Los Angeles and Latino culture offers everything from tips for stocking a Mexican pantry to cantina favorites and ways to expand your taco repertoire, including several vegan recipes in the mix! With vibrant photography and reflections on his legendary life and career, this cookbook does not disappoint.
Two words: Margarita Donuts! This love letter to Los Angeles and Latino culture offers everything from tips for stocking a Mexican pantry to cantina favorites and ways to expand your taco repertoire, including several vegan recipes in the mix! With vibrant photography and reflections on his legendary life and career, this cookbook does not disappoint.
Hardcover
$24.99
$30.00
Turkey and the Wolf: Flavor Trippin' in New Orleans
Turkey and the Wolf: Flavor Trippin' in New Orleans
By
Mason Hereford
Editor
JJ Goode
In Stock Online
Hardcover
$24.99
$30.00
Experience the delectable down-home Southern food from chef Mason Hereford’s awarding-winning New Orleans restaurant Turkey and the Wolf from your kitchen. Mason’s style is irreverent, fun, and joyful, filled with total delight for high-end ingredients as well as things like Duke’s mayonnaise and Ritz Crackers. Drawing on inspiration from his childhood to offer bold, fresh twists on some of the most beloved Southern dishes, you’ll find recipes such as Sweet Potato Burritos, Meatloaf: The Sandwich, Not the Musician, Corner-store Pork Rind Tacos and more!
Experience the delectable down-home Southern food from chef Mason Hereford’s awarding-winning New Orleans restaurant Turkey and the Wolf from your kitchen. Mason’s style is irreverent, fun, and joyful, filled with total delight for high-end ingredients as well as things like Duke’s mayonnaise and Ritz Crackers. Drawing on inspiration from his childhood to offer bold, fresh twists on some of the most beloved Southern dishes, you’ll find recipes such as Sweet Potato Burritos, Meatloaf: The Sandwich, Not the Musician, Corner-store Pork Rind Tacos and more!
Hardcover
$27.99
$32.00
Lebanese Cuisine: The Authentic Cookbook
Lebanese Cuisine: The Authentic Cookbook
By Samira Kazan
In Stock Online
Hardcover
$27.99
$32.00
Award-winning food blogger, recipe developer, and winner of Netflix’s Crazy Delicious, Samira Kazan has crafted a vibrant, authentic Lebanese cookbook with mouthwatering photography throughout. Each recipe is thoughtfully presented with step-by-step images moving from ingredients to the finished dish. Packed with amazing tips and best practices, it’s like a mini cooking class on each page!
Award-winning food blogger, recipe developer, and winner of Netflix’s Crazy Delicious, Samira Kazan has crafted a vibrant, authentic Lebanese cookbook with mouthwatering photography throughout. Each recipe is thoughtfully presented with step-by-step images moving from ingredients to the finished dish. Packed with amazing tips and best practices, it’s like a mini cooking class on each page!