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A Drinkable Feast: A Cocktail Companion to 1920s Paris

Hardcover
$18.00
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Winner of the 13th Annual Spirited Award, for Best New Book on Drinks Culture, History or Spirits

A history of the Lost Generation in 1920s Paris told through the lens of the cocktails they loved

In the Prohibition era, American cocktail enthusiasts flocked to the one place that would have them—Paris. In this sweeping look at the City of Light, cocktail historian Philip Greene follows the notable American ex-pats who made themselves at home in Parisian cafes and bars, from Ernest Hemingway, F...