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A Place at the Nayarit: How a Mexican Restaurant Nourished a Community

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$27.95

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"Extraordinarily relevant and meaningful."-Elee Wood, New York Times

Los Angeles Times, An Ultimate L.A. Bookshelf Essential Book & Latinx Files 2022 Best Books
New York Times, Best Books about California, New York Times
James Beard Award Finalist in History
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MacArthur Genius Natalia Molina unveils the hidden history of the Nayarit, a restaurant in Los Angeles that nourished its community of Mexican immigrants with a sense of belonging.

In 1951, Doña Natalia Barraza ...