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2075 - The Future(s) of Food Tourism

By Sangkyun Kim (Editor), Una McMahon-Beattie (Editor), Eerang Park (Editor), Ian Yeoman (Editor)
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$25.00
By Sangkyun Kim (Editor), Una McMahon-Beattie (Editor), Eerang Park (Editor), Ian Yeoman (Editor)
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This book explores the future(s) of food tourism in 2075 and beyond. It uses the principles of multiple futures to demonstrate, analyse and examine different pathways that food tourism may take using the principles of scenario planning. It aims to provide a comprehensive account of the phenomena of food tourism future(s) and presents an analysis and discussion on the key topics relating to the future(s) of food tourism using the process of scenario planning. It demonstrates an application o...

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BusinessIndustriesConsumer IndustriesRecreation & Entertainment Industries - Hospitality & Tourism