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500 Ways to Eat Like a Local: A travel guide to the regional foods of the U.S.

By Jon Douglas
eBook
$6.99
By Jon Douglas
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This book is a traveler's guide to the regional foods of the United States, dishes that are only found in certain parts of the country or are connected to a particular place through their history.


Learn the intriguing stories behind specialties like the Philly cheesesteak, the Chicago-style hot dog and Nashville hot chicken, as well as hyperlocal delicacies such as the Juicy Lucy burger, Hangtown fry and shoofly pie. Find out the distinctions between barbecue in St. Louis, Kansas City, Memph...

Categories

TravelUnited States of America - TravelU.S. Travel - General & RegionalU.S. Travel - General & Miscellaneous