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The Restaurant: A History of Eating Out

By William Sitwell
Narrated by: William Sitwell
Unabridged — 8 hours, 46 minutes
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By William Sitwell
Narrated by: William Sitwell
Unabridged — 8 hours, 46 minutes
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AS READ ON BBC RADIO 4 BOOK OF THE WEEK.
The fascinating story of how we have gone out to eat, from the ancient Romans in Pompeii to the luxurious Michelin-starred restaurants of today.


Tracing its earliest incarnations in the city of Pompeii, where Sitwell is stunned by the sophistication of the dining scene, this is a romp through history as we meet the characters and discover the events that shape the way we eat today. Sitwell, restaurant critic for the Daily Telegraph and famous for his...