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Genetically Engineered Food: Changing the Nature of Nature: What You Need to Know to Protect Yourself, Your Family, and Our Planet

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• The book that takes a comprehensive look at the threat to our food supply from genetic engineering.

• 15,000 copies sold in the first six months.

• Includes new studies about the dangers of genetically engineered food.

• Refutes the "feed the poor" propaganda spread by agribusinesses.

• Is both an expose and educational primer on this controversial technology that is already a part of every American's diet.

• Explains the dangers of these foods to ourselves and our environment in easily u...