Thirty: Simple Half-Hour Recipes

Upgrade your mealtimes with easy, delicious and inspiring recipes that are destined to become everyday favorites by Rukmini Iyer, author of the 1.75 million-copy bestselling cookbook series,The Roasting Tin. This new book draws from Rukmini's popular "Quick and Easy" column in the Guardian Feast magazine, with simple but elevated flavor combinations and shortcut tips to get tasty meals on the table in under 30 minutes.

In 90 winning recipes, you’ll discover:

- Hands-off heroes like White bea...