Japanese Sake Secrets: The Inside Story of How Great Sake Is Made--from a Sake Brewing Expert

"This book on sake is a breath of fresh air, as it clearly emanates from the author's experiences of working in breweries in Japan, and from his heart." --from the foreword by John Gauntner

As sake captures global attention, from Michelin-starred restaurants to international competitions, interest is rising fast. This book is a clear, authoritative guide that explains not just what sake is, but the hidden secrets behind how great sake is made, classified and enjoyed. In this book you'll fin...