Bonjour Y'all: Heidi's Fusion Cooking on the South Carolina Coast
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"A French & European/Southern-fusion cookbook . . . a 150-page sensory delight" from the renowned Myrtle Beach chef Heidi Vukov (Grand Strand).
"Bonjour, Y'All," the slogan for Heidi Vukov' Croissants Bistro and Bakery in Myrtle Beach, South Carolina, perfectly encapsulates the popular restaurant's elegant and delicious pairing of two distinct culinary traditions—European cuisine and Southern home cooking. This book celebrates Croissants' diversity, featuring dozens of menu delights such as ...



