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World Without Fish is the uniquely illustrated narrative nonfiction account—for kids ages 8 to 12—of what is happening to the world’s oceans and what they can do about it.

Written by master storyteller Mark Kurlansky, World Without Fish connects all the dots—biology, economics, evolution, politics, climate, history, culture, food, and nutrition—in a way that kids can really understand.

The book describes how the fish we most commonly eat, including tuna, salmon, cod, swordfish—even anchovie...