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Year-Round Edible Gardening: Growing Vegetables and Herbs, Inside or Outside, in Every Season
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$1.99
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Want to get home-grown spices in the middle of winter? Eat fresh vegetables in the spring? Sow in the summer to harvest in the fall?
Lena Israelsson's book, Year-Round Edible Gardening, is a practical guide for those who want to extend their growing season. And double, perhaps triple, their harvest. Growing year-round is possible, and this book can teach you the best methods to do it the right way.
Year-Round Edible Gardening includes inspiring and expert tips on which vegetables, herbs, and...
Lena Israelsson's book, Year-Round Edible Gardening, is a practical guide for those who want to extend their growing season. And double, perhaps triple, their harvest. Growing year-round is possible, and this book can teach you the best methods to do it the right way.
Year-Round Edible Gardening includes inspiring and expert tips on which vegetables, herbs, and...
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