Biosensors for Sustainable Food - New Opportunities and Technical Challenges
eBook
$255.00
By Viviana Scognamiglio (Editor), Giuseppina Rea (Editor), Fabiana Arduini (Editor), Giuseppe Palleschi (Editor)
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Biosensors for Sustainable Food - New Opportunities and Technical Challenges addresses the challenges associated with sustaining the globally increasing demand for food that has been forecast for the next centuries and the immediate need for the food production system to adopt sustainable practices to protect the environment and human health. It provides a comprehensive overview of established, cutting-edge, and future trends in biosensor technology and its application in the agrifood secto...























