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Bokashi Composting: Scraps to Soil in Weeks
By Adam Footer
eBook
$21.99
By Adam Footer
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The safe, clean, and convenient way to compost all your food scraps.
Bokashi is Japanese for "fermented organic matter." Bokashi composting is a safe, quick, and convenient way to compost in your kitchen, garage, or apartment, using a specific group of microorganisms to anaerobically ferment all food waste (including meat and dairy). Since the process takes place in a closed system, insects and smell are controlled, making it ideal for urban or business settings. The process is very ...