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By Judith Larner Lowry

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Overview

California offers a veritable feast for foragers, and with Judith Larner Lowry as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants.

“This book is an excellent deep dive into California’s wild edibles, revealing a real affection for and intimate familiarity with our state’s flora.” —Iso Rabins, founder of ForageSF

The plant profiles in California Foraging include:

Clear, color photographs
Identification tips
Guidance on how to et...

California Foraging: 120 Wild and Flavorful Edibles from Evergreen Huckleberries to Wild Ginger

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