Delightful Desserts

by Katrin Karlsdottir, E.K. Schuelke (Photographer)

Overview

In this book Katrin Karlsdöttir has provided over 100 recipes for an assortment of desserts. Dessert is the usually sweet course that concludes a meal. The food that composes the dessert course includes but is not limited to sweet foods. Dessert dishes can be decadent, healthy, or both as well as hot, cold, and just about anything you can think of.

Product Details

BN ID:	2940016602820
Publisher:	Elizabeth Schuelke
Publication date:	04/02/2013
Series:	Katrin's Kitchen Collection , #13
Sold by:	Barnes & Noble
Format:	eBook
File size:	80 KB

About the Author

As a regular event coordinator for local clubs for over two decades, Katrin Karlsdöttir has built up an impressive collection of recipes and cooking tips. Her experiences with catering and event planning have left her with the desire to share all the tips and tricks she learned at her grandmother’s knee. “People just don’t teach these things to their children anymore…and with the business dinner party coming back into practice; this is something everybody needs to know.” This is why she has written the fourteen book series, Katrin's Kitchen Collection.