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Designing Pigeonpea Genome for a Future-Ready Crop

By Abhishek Bohra (Editor), Ashok Kumar Parihar (Editor), Girish Prasad Dixit (Editor)
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$159.99
By Abhishek Bohra (Editor), Ashok Kumar Parihar (Editor), Girish Prasad Dixit (Editor)
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Grown primarily by the smallholder farmers in tropical and subtropical regions, pigeonpea is pivotal to subsistence agriculture in Asia, Africa, Latin America, and the Caribbean. The last two decades have witnessed several research breakthroughs in pigeonpea. Following soybean, pigeonpea became the second food legume crop for which the whole genome sequence made available for use in genetic research and breeding. Since then, there have been tremendous efforts to develop and implement cuttin...