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Eataly: All About Dolci: Regional Italian Desserts and Sweet Traditions

By Eataly, Natalie Danford (Text by), Francesco Sapienza (Photographer)
Hardcover
$30.00
By Eataly, Natalie Danford (Text by), Francesco Sapienza (Photographer)
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From the most trusted purveyor of Italian delicacies worldwide, this is an indispensable guide to Italian sweets and desserts and a delectable exploration of la dolce vita.

Every cook knows that any great dinner party is only as good as its sweet ending, even multicourse Italian feasts. All About Dolci, from the pastry chefs at Eataly, is an enticing presentation from biscotti to gelati, torte, and classic pasticceria, with more than fifty recipes that inspire the perfect flourish to any Ita...

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