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Feeding the World Well: A Framework for Ethical Food Systems

By Alan M. Goldberg (Editor)
eBook
$67.95
By Alan M. Goldberg (Editor)
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Leading experts reveal ways that the future of food production for the world's burgeoning population can (and must) be both sustainable and ethical.

In the United States, food is abundant and cheap but loaded with hidden costs to the environment, human health, animal welfare, and the people who work in our food systems. The country's current food production systems lack diversity in crops and animals and are intensified but not sustainable, inhumane in the treatment of animals, and inconside...

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