Food That Grows: A Practical Guide To Healthy Living With Whole Food Recipe

Combining whole foods, gluten free, dairy free and farm fresh ingredients in flavorful and creative ways.

In short this is a book full of recipes and ideas on how to eat meat and veggies three meals a day, seven days a week, all the while adding health to your life. If you take the challenge and use this book not simply as a cookbook but as a guide to live healthy, you will discover foods that add health to your life such as juicy burgers, bacon and eggs, butter and thick gravy over roasted ...