Foraging: Discover Free Food from Fields, Streets, Gardens and the Coast

"A useful and practical field guide" to finding delicious, indigenous edibles—full of color photos and including a forager's calendar (The Countryman).

Long before there were convenient supermarkets, foraging for edible plants was as essential to survival as hunting and farming. For today's forager, it's a fun and practically free way to eat fresh and get to know your local environment. In Foraging, naturalist author Paul Chambers gives you the knowledge and knowhow you need to start go...