The Frog Commissary Cookbook

by Steven Poses, Anne Clark

Overview

Originally published in 1985, The Frog Commissary Cookbook is a bestseller beloved by home cooks. This classic tome culls recipes from The Frog and Commissary restaurants “from everyday favorites like Commissary Carrot Cake and Vegetarian Chili to more eclectic fare like Stir-fried Duck with Chinese Sausage."

Product Details

ISBN-13:	9780307826442
Publisher:	Crown Publishing Group
Publication date:	05/22/2013
Sold by:	Random House
Format:	eBook
Pages:	288
File size:	31 MB
Note:	This product may take a few minutes to download.

About the Author

Born in Yonkers, Steve Poses came to Philadelphia to study at University of Pennsylvania. In 1973, with a few cookbooks, a six-burner stove, and a passionate belief in the potential for restaurants to enliven city life, he opened Frog, a groundbreaking restaurant at 16th and Spruce streets. Steve is also the author of At Home.