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Insects as Animal Feed: Novel Ingredients for Use in Pet, Aquaculture and Livestock Diets
By Heidi Hall (Editor), Elaine Fitches (Editor), Rhonda Smith (Editor), Amanda Beard (Contribution by), Hanna Bjone (Contribution by), Angela Booth (Contribution by), John Brameld (Contribution by), Syrine Chaalala (Contribution by), Faki Chabi (Contribution by), Olivia Champion (Contribution by), Chistophe Chrysostome (Contribution by), William Clark (Contribution by), Victor Clottey (Contribution by), Kalifa Coulibaly (Contribution by), Emilie Devic (Contribution by), Michael Dickinson (Contribution by), David Drew (Contribution by), Virginia Emery (Contribution by), Norbert Erokotan (Contribution by), Thomas Farrugia (Contribution by), Mark Finke (Contribution by), Mohamed Gastli (Contribution by), Adin Y. Bloukounon-Goubalan (Contribution by), Kerensa Hawkey (Contribution by), Antoine Hubert (Contribution by), Marc Kenis (Contribution by), Gabriel Koko (Contribution by), Liz Koutsos (Contribution by), Lars-Henrik Lau Heckmann (Contribution by), Sean Mason (Contribution by), Helen Massey O'Neill (Contribution by), James McCulloch (Contribution by), Daniel Murta (Contribution by), Judith Nelson (Contribution by), Emmanuel Nkegbe (Contribution by), Noel Obognon (Contribution by), Dennis Oonincx (Contribution by), Tim Parr (Contribution by), Rajmond Percze (Contribution by), Sètchémè Pomalégni (Contribution by), Liz Quigley (Contribution by), Santos Rojo (Contribution by), Birgit Rumpold (Contribution by), Aliou Saïdou (Contribution by), Andrew Salter (Contribution by), Istvan Sandor (Contribution by), Fernand Sankara (Contribution by), Katharina Unger (Contribution by), Maureen Wakefield (Contribution by), Luke Wheat (Contribution by), Keiran Whitaker (Contribution by)
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By Heidi Hall (Editor), Elaine Fitches (Editor), Rhonda Smith (Editor), Amanda Beard (Contribution by), Hanna Bjone (Contribution by), Angela Booth (Contribution by), John Brameld (Contribution by), Syrine Chaalala (Contribution by), Faki Chabi (Contribution by), Olivia Champion (Contribution by), Chistophe Chrysostome (Contribution by), William Clark (Contribution by), Victor Clottey (Contribution by), Kalifa Coulibaly (Contribution by), Emilie Devic (Contribution by), Michael Dickinson (Contribution by), David Drew (Contribution by), Virginia Emery (Contribution by), Norbert Erokotan (Contribution by), Thomas Farrugia (Contribution by), Mark Finke (Contribution by), Mohamed Gastli (Contribution by), Adin Y. Bloukounon-Goubalan (Contribution by), Kerensa Hawkey (Contribution by), Antoine Hubert (Contribution by), Marc Kenis (Contribution by), Gabriel Koko (Contribution by), Liz Koutsos (Contribution by), Lars-Henrik Lau Heckmann (Contribution by), Sean Mason (Contribution by), Helen Massey O'Neill (Contribution by), James McCulloch (Contribution by), Daniel Murta (Contribution by), Judith Nelson (Contribution by), Emmanuel Nkegbe (Contribution by), Noel Obognon (Contribution by), Dennis Oonincx (Contribution by), Tim Parr (Contribution by), Rajmond Percze (Contribution by), Sètchémè Pomalégni (Contribution by), Liz Quigley (Contribution by), Santos Rojo (Contribution by), Birgit Rumpold (Contribution by), Aliou Saïdou (Contribution by), Andrew Salter (Contribution by), Istvan Sandor (Contribution by), Fernand Sankara (Contribution by), Katharina Unger (Contribution by), Maureen Wakefield (Contribution by), Luke Wheat (Contribution by), Keiran Whitaker (Contribution by)
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The global drive towards sustainability and improved animal health means there is a greater need for development of novel functional ingredients for the feed industry. As the requirements for protein for livestock feed and human consumption grows, the use of insect products as animal feed has gained increasing attention. Covering global production systems of insect protein, oil and chitin, as well as co-products from this industry, this book: - Considers in-depth nutritional and safety aspe...