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Jersey Shore Food History: Victorian Feasts to Boardwalk Treats

By Karen L Schnitzphan
eBook
$10.99
By Karen L Schnitzphan
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"Chock full of photographs, the book dishes on food from the mid-1800s to the mid-1900s, all along the coast from Sandy Hook to Cape May." -RedBankGreen


No trip to the Jersey Shore would be complete without indulging in the cuisine that helps make it famous. These foods we enjoy today are part of a long tradition beginning in the Victorian era, when big oceanfront hotels served elaborate meals. Diverse dishes and restaurants emerged during prohibition and the Great Depression, when fast f...

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