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Junior Chef Master Class: 70+ Fresh Recipes & Key Techniques for Cooking Like a Pro

By The Editors of Williams-Sonoma
eBook
$1.99
By The Editors of Williams-Sonoma
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Expert dishes for every occasion—with step-by-step guidance and basic tips for aspiring culinary geniuses.

There is no better way to learn how to cook like a pro than to start with a comprehensive collection of super tasty and reliable recipes supported by step-by-step directions and illustrated techniques. From breakfast, soups, salads, and snacks to main courses and desserts, the more than seventy-five recipes in these pages equip the aspiring junior chef with expert dishes for every occas...

Categories

Cookbooks, Food & WineGeneral & Miscellaneous CookingCooking - General & MiscellaneousCooking with children