Many Ways For Cooking Eggs: Glorious Old Ideas You Never Thought Of!
eBook
$2.99
Collect stamps to save with Rewards. 10 stamps = $5. Learn More
Select a store to view item availability.
Available on compatible , the free NOOK App, and in My Digital Library
NOOK App
Download NOOK app
NOOK Devices
NOOK eReaders
- NOOK GlowLight 4 Plus
- NOOK GlowLight 4e
- NOOK GlowLight 4
- NOOK GlowLight Plus 7.8"
- NOOK GlowLight 3
- NOOK GlowLight Plus 6"
NOOK Tablets
- NOOK 9" Lenovo Tablet
- NOOK 10" HD Lenovo Tablet
- NOOK Tablet 7" & 10.1"
- NOOK by Samsung Galaxy Tab 7.0 [Tab A and Tab 4]
- NOOK by Samsung [Tab 4 10.1, S2 & E]
Free NOOK Reading Apps
- NOOK for iOS
- NOOK for Android
BN.com website
Go to your Digital Library in My Account
Limit 1 per customer
This is a vintage cookbook first published in 1900.
Inside you will find many intriguing recipes for cooking eggs. Simple, yet creative ideas you may have never thought of.
If you like chicken and mushrooms, you will probably want to make the "Eggs a la Reine". If you are an onion lover, you may want to try "Eggs a la Bonne Femme" with just a hint of nutmeg.
If you have a truly gourmet palate, "Eggs Malikoff" may be your cup wo tea with caviar and horseradish in the mix, or maybe "Eggs a la Li...
Inside you will find many intriguing recipes for cooking eggs. Simple, yet creative ideas you may have never thought of.
If you like chicken and mushrooms, you will probably want to make the "Eggs a la Reine". If you are an onion lover, you may want to try "Eggs a la Bonne Femme" with just a hint of nutmeg.
If you have a truly gourmet palate, "Eggs Malikoff" may be your cup wo tea with caviar and horseradish in the mix, or maybe "Eggs a la Li...



