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Non-thermal Food Processing Operations: Unit Operations and Processing Equipment in the Food Industry

By Seid Mahdi Jafari (Editor), Nantawan Therdthai (Editor)
eBook
$265.00
By Seid Mahdi Jafari (Editor), Nantawan Therdthai (Editor)
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Non-thermal Food Processing Operations, a volume in the Unit Operations and Processing Equipment in the Food Industry series, explains the processing operations and equipment necessary for the recent invented non-thermal processing of different food products. Divided into six sections, "Ozonation operations ", "Plasma processing operations, "Irradiation operations, "Pulsed electric fields processing operations, "High pressure processing operations, and "Radio frequency processing operations...

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Science & TechnologyAgricultural SciencesFood Sciences - General & Miscellaneous