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Organic Seed Production and Saving: The Wisdom of Plant Heritage

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The skills of seed saving are vital for small organic food producers and the whole of agriculture. Farmers and gardeners need to be able to produce their seeds as a basic, inalienable way to control their means of production.

Part of the NOFA guides. Includes information on:
  • Strengths and limitations of hybrid varieties
  • Before you grow the seed (selecting varieties, saving seed and improving crops, intellectual property rights)
  • Growing seed (pollination biology, harvesting, cleaning, storage...