Planet Palm: How Palm Oil Ended Up in Everything-and Endangered the World
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Finalist, Helen Bernstein Book Award for Excellence in Journalism
In the tradition of Eric Schlosser's Fast Food Nation, a groundbreaking global investigation into the industry ravaging the environment and global health—from the James Beard Award–winning journalist
Over the past few decades, palm oil has seeped into every corner of our lives. Worldwide, palm oil production has nearly doubled in just the last decade: oil-palm plantations now cover an area nearly the size of New Zealand, and so...























