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Pseudocereals: Production, Processing, and Nutrition

By Sanju Bala Dhull (Editor), Aarti Bains (Editor), Prince Chawla (Editor), Sawinder Kaur (Editor)
eBook
$91.99
By Sanju Bala Dhull (Editor), Aarti Bains (Editor), Prince Chawla (Editor), Sawinder Kaur (Editor)
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Pseudocereals: Production, Processing, and Nutrition provides an overview of the chemistry, processing, and technology of pseudocereals which have become super grains. The cultivation of pseudocereals has spread to over 70 different countries due to their attractive nutritional properties and for food security. This book discusses necessary information on different pseudocereals as well as practical information on cultivation procedures, equipment, food processing using pseudocereals and th...

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Science & TechnologyAgricultural SciencesFood Sciences - General & Miscellaneous