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Ricks 300 Chicken Recipes
By Rick Ricker
eBook
$2.99
By Rick Ricker
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Chicken wings
1/2 stick margarine
1 bottle Durkee hot sauce 2 tbsp. honey
10 shakes Tabasco
2 tsp. cayenne pepper (optional)
Deep fry wings for 20 minutes. Drain and dip and let set in sauce. Take out to dry and then serve.
1/2 stick margarine
1 bottle Durkee hot sauce 2 tbsp. honey
10 shakes Tabasco
2 tsp. cayenne pepper (optional)
Deep fry wings for 20 minutes. Drain and dip and let set in sauce. Take out to dry and then serve.