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Rustic European Breads from Your Bread Machine
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A guide to making nearly 100 artisan breads in your machine—plus sandwich recipes!—from the award-winning authors of Bread in Half the Time.
Nothing smells quite as wonderful as bread baking in the oven. Nothing tastes quite as good as a thick slice of fresh, warm homemade bread. And nothing can be quite as intimidating or time-consuming as mixing, kneading, raising, and baking that bread—until now!
With a bread machine to do all the hard work, and experts Linda West Eckhardt and Diana...
Nothing smells quite as wonderful as bread baking in the oven. Nothing tastes quite as good as a thick slice of fresh, warm homemade bread. And nothing can be quite as intimidating or time-consuming as mixing, kneading, raising, and baking that bread—until now!
With a bread machine to do all the hard work, and experts Linda West Eckhardt and Diana...