Order History
Premium Membership & Rewards
Help Center / FAQ
Sensory Evaluation Techniques for Food
eBook
$20.99
Collect stamps to save with Rewards. 10 stamps = $5. Learn More
Select a store to view item availability.
Available on compatible , the free NOOK App, and in My Digital Library
NOOK App
Download NOOK app
NOOK Devices
NOOK eReaders
- NOOK GlowLight 4 Plus
- NOOK GlowLight 4e
- NOOK GlowLight 4
- NOOK GlowLight Plus 7.8"
- NOOK GlowLight 3
- NOOK GlowLight Plus 6"
NOOK Tablets
- NOOK 9" Lenovo Tablet
- NOOK 10" HD Lenovo Tablet
- NOOK Tablet 7" & 10.1"
- NOOK by Samsung Galaxy Tab 7.0 [Tab A and Tab 4]
- NOOK by Samsung [Tab 4 10.1, S2 & E]
Free NOOK Reading Apps
- NOOK for iOS
- NOOK for Android
BN.com website
Go to your Digital Library in My Account
Limit 1 per customer
"Sensory Evaluation Techniques for Food" dives into the world of how we perceive food through our senses. We blend science with practical applications to explain taste, aroma, texture, and appearance.
We start with the basics of sensory evaluation, explaining how our senses work together to create flavor experiences. Engaging explanations and illustrations help clarify the science behind perception.
Next, we explore different areas of study that contribute to sensory evaluation, including neu...