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Soda Science: Making the World Safe for Coca-Cola

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Takes readers deep inside the secret world of corporate science, where powerful companies and allied academic scientists mold research to meet industry needs.

The 1990s were tough times for the soda industry. In the United States, obesity rates were exploding. Public health critics pointed to sugary soda as a main culprit and advocated for soda taxes that might decrease the consumption of sweetened beverages—and threaten the revenues of the giant soda companies.

Soda Science tells the sto...