Sugar and Spice and All Those Lies
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Cooking a wonderful meal is an art. An act of love. An act of grace. A gift that affirms and gives life—not only does it nurture those who partake of the meal; it also feeds the soul of the creator. These are lessons Gina learns from her mother, daughter of an unfortunate French chef.
Gina is a young woman born to poor parents, a nobody keen to taste life outside the world she was born into. A world that exposes her to fascinating people gripped by dark motives. Her passion for cooking is al...























