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The Allergy Substitution Handbook: Tolerable Substitutes for Food Intolerance

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Living With A Food Allergy? Making Good Food Doesn't Have To Be Difficult!


Up to 15 million Americans have some type of food allergy, and allergies are on the rise. A food allergy can seem overwhelming and challenging, but with the right tools and support, can be managed to ensure a long, healthy life filled with good food!. Certain strategies can be implemented along with planning and preparation, when it comes to cooking an allergy free meal.

The Allergy Substitution Handbook Is The Book Fo...