The Biggle Orchard Book: Fruit and Orchard Gleanings from Bough to Basket, Gathered and Packed into Book Form

“The first thing to do about starting an orchard is to plan for it,” Jacob Biggle, the author of this handy little book, advises. “Put on your thinking-cap, study into the matter, and do not jump in the dark. A slow start is much better than a poor start. Harriet says that an orchard set in the right place, at the right time and of the right varieties, is worth just eleven times more than a hit-or-miss orchard. Where she secured the data for such exact figures, I do not know; but I am willi...