The World Food Problem: Toward Understanding and Ending Undernutrition in the Developing World
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Continuing in the tradition of its acclaimed predecessors, the sixth edition of The World Food Problem reflects "a boldly multidisciplinary approach that captures all the complexity of the causes of, and solutions to, hunger ... in an engaging and often witty manner that is simple but never simplistic" (Mark G. Cohen, Hunger Notes). Updated information and new case studies throughout this edition reflect the latest research, new policy directions, and the significant impact of the Covid-19 ...



