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By Amber Royer

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Overview

Bean to chocolate maker Felicity Koerber has been invited to be part of a chocolate festival in Tokyo. It's a big deal for a Texas gal with a chocolate shop on Galveston's historic Strand, so a whole group of her friends come along to support her. It's intimidating enough to be giving a class on chocolate making with the help of a translator - she also stumbles across the scene of a murder, where a quirky group of international actors and stunt performers are making a monster movie. Felicit...